We always put wetproof paper under the packed minced meat. We observed that customers rather like this packing, additionally the expiry date is extended.

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We use wetproof baking paper bacause sponge and fruit cakes do not stuck down and this baking paper does not get soggy.

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Our operational costs are lower because we use quality baking paper more times than the previously bought cheap baking paper.

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Baking paper, cooking paper, wet proof paper, freezer paper, packing paper, lining paper, deli bags for heating and grilling, bag closing solutions, cooling bag, cooling box.

Products on our homepage are suitable for multipurpose applications and meet the requirements of highest quality and food safety standards. You can find the most suitable product fits to your application in the following sectors.